Nando’s Wings Its Way To London Gatwick * First ever airport Nando’s will be the fourteenth new restaurant to open at Gatwick * Passengers ask for…
Food-e-Matters – UK
Nandos in Gatwick
November 24, 2013 By
Another gong for Tyddyn Llan
October 30, 2013 By
Bryan Webb, Michelin star chef/patron at Tyddyn Llan in Denbighshire has scooped the North Wales Dining Excellence Award at the Cheshire Life awards…
Food-e-Matters – UK
The Queen Of Baking
October 27, 2013 By
She has sold over five million cookbooks, has nearly 60 years baking experience and is known for being the queen of all things baking. Whether you…
Food-e-Matters – UK
A Day at Gilbert White
October 26, 2013 By
Sip, savour and smell the scent of an 18th century mulled wine recipe created by naturalist Gilbert White on Sunday, 1st December at his former home in the village of Selborne, East Hampshire. The mulled wine day at Gilbert White’s […]
A Day at Gilbert White is a post from: Food-e-Matters UK
Michelin night at The Coalhouse
October 16, 2013 By
Bryan Webb, Michelin star chef/patron at Tyddyn Llan in Denbighshire will be conjuring up a special feast at The Coalhouse, Oxwich Bay, on November 14, when he will be the restaurant’s guest chef. Bryan is a long-standing friend and colleague […]
Michelin night at The Coalhouse is a post from: Food-e-Matters UK
New Cardiff coffee house
October 16, 2013 By
Coffee Continental
Coffee Continental, a delightful independent, family-run coffee house and bistro will open in the Castle Arcade in Cardiff’s city centre on October 17. [Read more…]
Inspire Food And Drink Businesses To Export
September 26, 2013 By
A week dedicated to inspiring and supporting food and drink small and medium sized businesses (SMEs) to grow an international market for their…
Food-e-Matters – UK
More Compete in Curry Week
September 23, 2013 By
11th Curry Capital of Britain is part of 16th National Curry Week (7-14th October) which exists to promote the cuisine and the importance of our ethnic communities whilst raising much needed funds for the poor and malnourished. This annual event Read more
More Compete in Curry Week is a post from: Food-e-Matters UK
Stars At The London Capital Club
September 22, 2013 By
This year, the London Capital Club, one of the City’s most prestigious private members’ clubs, is celebrating its centenary. To mark 100 years of excellence in providing personal service to discerning business professionals, they have come up with a brilliant Read more
Stars At The London Capital Club is a post from: Food-e-Matters UK
Savour your Slow Food Week
September 22, 2013 By
The Slow Food movement sprang up in Italy in 1986 as a response to the trend for eating fast food. The Slow Food concept soon caught on, and it is now an international organisation with groups in more than 150 Read more
Savour your Slow Food Week is a post from: Food-e-Matters UK
