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Mexican feasts, BBQ Pulled Pork, Indian Spices and Beer Crust Pizzas are all on the menu at the Cloughjordan House Cookery School next year. The cookery school, based at the 400 year-old Cloughjordan House in North Tipperary, is unveiling the full programme of classes for 2014 today under the theme of ‘Feast for the Senses.’ [...]School For Irish Food Lovers is a post from: Ireland in One



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