Skrei cod fishing in Norway has an enchanting history with at least 1,000 years of recorded seafaring and fishing heritage, dating all the way back to the age of the Vikings. Skrei Cod Norway’s White Gold The nutritional and commercial values of this white gold have undoubtedly helped shape Norway into the country it is […]
United Kingdom – Food-e-Matters
Skrei Cod Keeps Giving
African Volcano Chicken Image
A great shot of African Volcano marinaded chicken We love this photo of the chicken which has been marinaded with African Volcano sauce. African Volcano Peri Peri sauce and marinade is based in the UK and is delivered by Chef Grant Hawthorne. African Volcano Chicken Image is a post from: Food-e-Matters
African Volcano Chicken Image is a post from: Food-e-Matters
Food Education Trust Helps
Helping children reach their potential is vital. A donation for £2300 from The Food Education Trust has enabled a group of pupils at Patchway…
Food-e-Matters – UK
The Restaurant Inspector
So you want to be a Restaurant Inspector. It aint an easy task, when they seeing you coming they are filled with dread, however, you serve a vital task in the food link. The Role of the Restaurant Inspector The role of the restaurant inspector is to ensure that eating establishments, that’s restaurants to you […]
The Restaurant Inspector is a post from: Food-e-Matters
A wonderful wild larder
Simon King, chef/proprietor at restaurant 1861 near Abergavenny, is a keen forager, here he gives the lowdown on what’s fresh in the hedgerows now. Sorrel, dandelions and elder make a wonderful wild larder I like to make use of the […]
A wonderful wild larder is a post from: Food-e-Matters UK
Ripley set to launch London Eyeball restaurant
Central London attraction, Ripley’s Believe It or Not! London, known for its bizarre artefacts and interactive experiences, is set to launch the world’s first 500ft spherical restaurant, the ‘London Eyeball’. London Eyeball Restaurant set for London Following the recent news […]
Ripley set to launch London Eyeball restaurant is a post from: Food-e-Matters UK
The post Ripley set to launch London Eyeball restaurant appeared first on Food-e-Matters UK.
Restaurateur Backs Rise In Minimum Wage
The Ambrettes’ Dev Biswal calls for clamp down on “endemic” tax evasion – and offers to work for free for HM Customs and Revenue Dev Biswal, the owner chef of the award-winning ‘Ambrette’ restaurants in Kent and Sussex, has bucked […]
Restaurateur Backs Rise In Minimum Wage is a post from: Food-e-Matters UK
The post Restaurateur Backs Rise In Minimum Wage appeared first on Food-e-Matters UK.
Romantic getaway at The Falcondale
Book a romantic getaway at The Falcondale Escape to The Falcondale in romantic West Wales to celebrate Valentine’s night. The Falcondale, a delightful Italianate mansion, is set in 14 acres of landscaped grounds, and has far-reaching views over the lush […]
Romantic getaway at The Falcondale is a post from: Food-e-Matters UK
Giggling Squid for Marlow
Giggling Squid, the fast growing restaurant chain which introduced the ‘Thai Tapas’ concept to Britain, is to open in Marlow in Buckinghamshire on Monday 10th February. The 90-seater, two-floor restaurant will open on the former Pachangas Mexican restaurant site in […]
Giggling Squid for Marlow is a post from: Food-e-Matters UK
The post Giggling Squid for Marlow appeared first on Food-e-Matters UK.
Fine food at The Coalhouse
The Coalhouse will be staging a New Year extravaganza with a celebratory five-course feast followed by fireworks on the beach. The Coalhouse opened earlier this year, and has earned praise for its fabulous beachfront location and fine food. Much of […]
Fine food at The Coalhouse is a post from: Food-e-Matters UK